Thrillist’s Bacon & The Blues 2010
The multi-talented Todd English:
CLOCKWISE FROM TOP: (1) Todd English, chef and owner of a conglomerate of restaurants by day and rocker by night. (2) Funny Todd English being interviewed by a camera crew. (3) The NY Post doesn’t do Todd English justice, he is a real charmer in person. He made several rounds around the venue to make sure all his guests were having a good time.
My Favorite Pork:
Latin Spiced Pork Morsels with Lime and Coriander by Andaz 5th Avenue Chef Roberto Alicea.
Free Flowing Libations to heighten the taste of all things pork.
